Italian food, without compromise.

Starters

Cipolla & Salsiccia

Slow-roasted onion, artisan sausage, Parmigiano and Grana Padano cream, onion jus and Parmigiano.

R$ 68

Arancini di Costela

Crisp short-rib arancini, umami tomato sauce and Parmigiano.

R$ 59

Burrata Impanata

Crisp burrata, concentrated tomato, confit tomato and basil.

R$ 84

Insalata di Fichi e Parma

Figs, prosciutto di Parma, fresh leaves and citrus vinaigrette.

R$ 68

Pizzas

Margherita

Tomato sauce, cheese, Parmigiano and basil.

R$ 68

Pepperoni Español

Tomato sauce, cheese and Spanish pepperoni.

R$ 74

Burrata e Pomodoro Confit

Tomato sauce, burrata and confit tomato.

R$ 82

La Mōta

Parmigiano cream, truffled mortadella, toasted pistachio and Sicilian lemon.

R$ 88

Umamissima

Cheese, roasted mushrooms, beef, Pecorino and shiitake.

R$ 96

Romeo e Giulietta

Parmigiano cream, roasted guava paste, toasted sesame and Sicilian lemon.

R$ 80

Main courses

Spaghetti al Pomodoro

Fresh spaghetti, concentrated tomato, extra-virgin olive oil and basil.

R$ 74

Ravioloni Pera e Gorgonzola

Pear and Gorgonzola ravioloni, béchamel, Parmigiano and toasted almonds.

R$ 86

Tagliatelle al Limone e Gamberi

Fresh tagliatelle, prawns, Sicilian lemon and Parmigiano.

R$ 88

Carbonara

Fresh bucatini, guanciale, egg yolk, Pecorino Romano and Parmigiano.

R$ 88

Ravioli Nero

Squid-ink ravioli, prawns, rich shellfish bisque and bottarga.

R$ 98

Ravioli Tartufato

Vegan artisan ravioli, nut-based truffled cheese cream and béchamel, with roasted mushrooms.

R$ 90

Lasagna di Costela

Fresh pasta, slow-cooked short rib, concentrated tomato and Parmigiano.

R$ 112

Chitarra al Grana Padano

Fresh chitarra pasta, Grana Padano cream and Parmigiano.

R$ 102

Risotto ai Funghi e Mignon

Creamy mushroom risotto, beef tenderloin escalopes, Parmigiano and roasted mushrooms.

R$ 108

Riso Nero & Tonno

Black rice, tuna, avocado, cucumber, spicy mayonnaise, nori, furikake and spring onion.

R$ 88

Parmigiana per Due

Breaded beef tenderloin, concentrated tomato, gratinated cheese and Parmigiano. Served with green fettuccine. Made for sharing.

R$ 218

Please tell our team about dietary requirements before ordering so we can guide you responsibly. To preserve the character of each dish, recipes cannot be altered.

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